Release: 23.10.12
Carbonara with Fujiyoshida egg Fuji and thickly sliced bacon
1,400 Yen
1,400 Yen
Based on the concept of "enjoying the blessings of the foothills of Mt. Fuji with all five senses," Kominka Cafe KONOHANA is a place where you can enjoy Western cuisine made with plenty of local ingredients in a space where you can feel the history and culture of the area.Carbonara, one of the popular menu items, is a satisfying dish that combines fresh eggs from chickens raised with care at a poultry farm in Fujiyoshida City, chunks of thick-sliced bacon, and a rich cream sauce with a hint of cheese. .The noodles are made with fresh tagliatelle, so you can enjoy the chewy texture.
Fujiyoshida City, which overlooks Mt. Fuji, is a place where Mt. Fuji worship has been rooted since ancient times. The building in which "Old House Cafe KONOHANA" is run is the restored "Osano Family Residence", the residence of an oshi (a Shinto priest who provides lodging and prayers to Mt. Fuji believers), who has played an important role in the cultural background. What I did.In addition to Western cuisine, you can also enjoy sweets such as exquisite Japanese chestnut Mont Blanc and grilled dumplings in the restaurant's calm atmosphere.
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