LIV SPICE/Kofu City

This is a famous spice curry restaurant that represents Kofu and has been loved by repeat customers for three years since it opened. One of the reasons it continues to be loved is that ``we want you to fully enjoy the aroma of the spices and the deliciousness of the vegetables,'' so we don't make it in advance and work hard to make curry every day.Although there is a basic recipe, it is slightly adjusted each time depending on the weather, humidity, physical condition, mood, etc., so you can always find a fresh taste every time you go.
While you can choose from 1, 2, or 3 types, our recommendation is 4 types!This luxurious plate includes two standard curries, one daily curry, three to five side dishes, rasam soup, egg achar, yogurt, and papad.

LIV SPICE's curry is a craft curry that truly shines with craftsmanship!By fusing spices with salt and oil to bring out the flavor, you can create a one-of-a-kind deliciousness with just a simple spoonful.The classic chicken keema has the unique sweet aroma of cinnamon and the refreshing Nepalese pepper.This gentle vegetable curry made with beans and local vegetables goes great with other curries!The sweet and sour tamarind paste makes for an addictive authentic rasam, mixed with side dishes, yogurt, and papad, and tasted together with the gooey soft-boiled egg marinated in spiced oil.