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InquiryRelease: 23.01.09
Popular school lunch recipe at nursery school bamboo shoots: “Minced Radish Boiled” vol.33
Takenoko Nursery Facility has a reputation for providing freshly prepared and nutritious school lunches. The menu we will introduce this time is ``Minced Radish Boiled'', which is very popular for its gentle taste. The flavor of the soft daikon radish soaked in dashi soup and the minced chicken go well together, warming your mind and body.This dish is perfect for the cold season, so why not try it at home?
table of contents
Ingredients for boiled radish
<For 1 infant>
- Radish…38.9g
- Minced chicken...7.0g
- Green beans…2.2g
- Soy sauce…1.1g
- Bonito/kelp soup stock…28.0g
- Potato starch ... 1.4g
- Oil…0.7g
- Sugar…0.4g
- Salt…0.1g
How to make minced daikon radish
Make the dashi soup in advance from the bonito flakes and kelp.
Check!
You can also make it with granulated soup stock.
Cut the daikon radish into pieces at 3cm intervals.
Check!
By cutting it into ginkgo pieces, the flavor soaks in easily, making it easy for both adults and children to eat.
Stir-fry the minced chicken in a pan with oil, add the stock and radish, and bring to a simmer. When it boils a little, add soy sauce and sugar.
Check!
When frying the ground chicken, adjust the heat as the oil tends to splatter.
When the radish is soft, cut it into easy-to-eat pieces, add the boiled green beans, and season with salt.
Turn off the heat and thicken with potato starch dissolved in water.
Check!
Adjust the amount of potato starch dissolved in water to your liking while checking the consistency.
In a short time, the radish and minced chicken have a strong flavor, and are soft and easy for children to eat! If it's for adults, you can also add ginger.
*The recipes introduced in this content are part of the nursery school menu.The presentation, ingredients, and quantity are arranged so that it is easy to make at home, so the menu may differ from the actual menu provided at the nursery school.
If you are a nursery school or kindergarten that says, "I can provide recipes for popular school lunches," please feel free to apply!
Based on the recipe, the Momful editorial department cooks, shoots, and introduces. *Once you apply, the editorial department will contact you at a later date.
