Ramen Tsukemen Pork Fire Nagatsuka Store / Kai City

Straight noodles are generally used for medium-thick noodles.By making the noodles weak, the soup is well entwined, and the noodles are also chewy and the taste is doubled.

The soup has a slightly viscous pork bone extract that spreads throughout your mouth, making it a rich but refreshingly well-balanced soup that doesn't feel bitter.

Based on pork bones, you can choose from three flavors: soy sauce, miso, and salt.

The first thing that catches your eye is the broiled braised pork belly. The outside is fragrant, and the inside is packed with meaty flavor.

And the usual fire pillar time! Bean sprouts stir-fried over high heat for a short period of time, raising the flame nearly 1 meter high, retain the crunchiest texture and add a charcoal-like aroma.

The stylish interior is filled with the warmth of wood, and there are counter seats and table seats, and the counter seats also have luggage storage.

The atmosphere is welcoming to women and families, so it's no wonder it's popular with men and women of all ages.