The hamburger steak from "Handmade Restaurant Kamakura" has received tremendous support from PORTA users, such as "just juicy" and "excellent handmade sauce".Enjoy the plump juicy burger with a delicious and melting sauce!

A long-established Western-style restaurant near Tsuru University.It is no exaggeration to say that it is synonymous with "delicious hamburger steak" in Tsuru City, and it is a famous restaurant that has been loved by the locals for a long time.
Among the PORTA users this time, the one that collected the most votes was the "stewed hamburger steak".
I was fascinated by this taste and asked for a stewed hamburger steak that many regulars would go to.

At the beginning of its founding, there was only a hamburger steak menu, and stewed hamburger steak has been a signboard menu for over 15 years.
The hamburger steak begins with the purchase of 10 kg of chunks of meat, which is cut off and ground at the store every day.It is the freshness of this meat that makes it soft and fluffy, but does not fall apart and binds firmly!
Bake once in a frying pan, but if you bake half of it without burning it, go to the oven.
This scoop is the skill that leads to the completion of a juicy soft burger.

Inside the fluffy hamburger steak, which is filled with the flavor of meat in the oven, there are plenty of onions that have been carefully fried to bring out the sweetness.
If you eat a bite of stewed hamburger steak wrapped in a special demiglace sauce, the gravy will not stop anymore!Furthermore, I was surprised at the tenderness of the meat!
The rich demiglace like stew with red wine is fully added with the umami of meat and vegetables, doubling the deliciousness!
Thick sliced ​​toast, which is served with the mellowness of the thick egg, is also the best mariage.