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Yatsugatake Cheese Research Institute Käse Labois

Yatsugatake Cheese Research Institute Cheese La Bois

  • Hokuto
    • Western food
    • Sweets
    • Takeout delivery
  • 1,000 ~ 1,499 circle

"Yatsugatake Cheese Research Institute Käse Lauer," located within Kiyosato's "Moegi no Mura," is a shop that sells handmade cheese made with 100% raw milk from the Yatsugatake region.

In addition to purchasing various types of cheese, on weekdays you can enjoy blissful pairings of cheese and roast beef appetizers with wine, or Basque cheesecake with coffee, all centered around cheese.

The wine cellar even has cheeses being made, which you don't often get to see! On weekends only, a seasonal soup and cheese bread lunch is added to the menu, so be sure to check it out.

Related articles of this shop

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Savor homemade cheese made with 100% fresh milk from Yatsugatake! Weekend-only lunches also available at Moegi no Mura, opening March 5, 2026.

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Basic Information

Address Zip code:407-0301
3545 Kiyosato, Takane-cho, Hokuto-shi, Yamanashi Google Map
TEL

* Please tell us that you saw PORTA when making inquiries.

Closed days Thursday
Opening hours 10:00 ~ 18:00
Parking 250 cars (shared parking lot)
Number of seats 8 seats (table)
Price range 【Noon】
1,000 ~ 1,499 circle
Main menu ・Kase LABOR's cheese-filled bread and seasonal soup: 1,200 yen (available only on Fridays, Saturdays, and Sundays)
・Kase LABOR's 5 types of cheese + baguette, cheese cookies, homemade dried fruit, etc. 1,380 yen
Baked soft mozzarella: 800 yen
Gouda cheese with dried fruit: 800 yen
• Kase LABOR's homemade Basque cheesecake: 900 yen
・ Cafe latte 700 yen
・Kids juice 600 yen
・ Various wines
• Various cheeses
Remarks * Pets are allowed only on the terrace

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