News(21)

• ≪January limited “Uji Matcha Anko Bread”≫

  [October 2024, 1 16:12]

  
  Information on new products! 🍵Uji Matcha Anko Bread 🍵 A sweet red bean paste bread with a cute marble pattern and a soft scent of Uji matcha is now available as a limited edition bread for January. The bread dough is made using carefully selected North American wheat flour, and is made using the yudane method...See more

  Information on new products!
  
  🍵Uji Matcha Anko Bread 🍵
  A sweet red bean paste bread with a cute marble pattern and a soft scent of Uji matcha is now available as a limited edition bread for January.
  The bread dough is made using carefully selected North American wheat flour, and is made using the hot water method to create a chewy texture.
  The fragrant Uji matcha is kneaded into the bread dough, which is characterized by its chewy and moist texture, and then baked.
  The sweet bean paste is rolled between the bread dough, creating a three-colored marble pattern that contrasts beautifully with the green Uji matcha.
  [Recommended way to eat]
  Buttered toast with plenty of classic salted butter.
  Original with vanilla ice cream and soybean flour topping
  You can also enjoy it as a Japanese sweet.
  
  🍵Size🍵
  1 loaf size
  
  🍵Price🍵
  1000 Yen
  
  We accept reservations in-store, by phone, and through the app!
  
  Sakimoto Bakery Kofu Showa Branch
  Opening hours
  10:00am ~ 16:00am

• ≪October Limited “Naruto Kintoki and Black Sesame Bread”≫

  [October 2023, 10 01:13]

  
  This sweet potato bread was very popular last year as well.❤️ The dough is made from North American wheat, which is said to be of the highest quality, and is mixed with fresh Hokkaido cream🐮 and sweet potato paste from Tokushima Prefecture. Bake with time and black sesame...See more

  This sweet potato bread was very popular last year too ❤️
  
  The dough is made from North American wheat, which is said to be of the highest quality, and is mixed with Hokkaido fresh cream🐮 and Kintoki sweet potato paste from Tokushima Prefecture, and then diced Kintoki and black sesame are mixed in and baked. 😊
  
  🍠Imagining an autumnal loaf of bread that feels like eating a roasted sweet potato🍞, I chose Naru Kintoki, which has a particularly strong sweetness from among the many types of sweet potatoes✨
  
  The dough is made using the hot water method, resulting in a chewy and moist dough ☺️
  
  The recommended way to enjoy it is to cut the bread into XNUMX thick slices and eat it as is, without adding anything.✨❤️
  The sticky, fluffy texture of Naru Kintoki and the aroma of black sesame that bursts in your mouth make this a loaf of bread where you can feel the deliciousness unique to autumn.
  
  
  SAKImoto bakery Kofu Showa store
  Opening hours
  10:00am ~ 18:00am
  📞 0552880730

• ≪Gift set≫

  [October 2023, 7 17:20]

  
  A gift set of bread that is perfect for mid-year gifts and souvenirs!!See more

  Perfect for mid-year gifts and souvenirs
  Bread gift set!!
  
  ♠Gokubi Natural Bread
  Rusk
  2 kinds of jam (milk type, fruit type)
  2900 Yen
  
  ♦Gokusei Hokkaido Milk Butter Bread
  Rusk
  2 kinds of jam (milk type, fruit type)
  3000 Yen
  
  ♣ Gokubi Natural Bread
  Sakimoto coffee drip pack 3p
  2 kinds of jam (milk type, fruit type)
  3200 Yen
  
  ♥Gokusei Hokkaido Milk Butter Bread
  Sakimoto coffee drip pack 3p
  2 kinds of jam (milk type, fruit type)
  3300 Yen
  
  We put it in a cute dedicated box, wrapping paper, and a dedicated shopper ✨
  
  It is a slightly bargain set price of our store-limited!

• ≪July Limited Bread 〖Purple Apple Tea Bread〗≫

  [October 2023, 6 24:19]

  
  Rogoro Apple Tea Bread is a special loaf of bread that is kneaded with apple preserves✨ It uses the finest North American wheat and pure fresh cream from Hokkaido, and is carefully baked using the hot water method.The dough is fragrant.See more

  The green tea loaf of green apples,
  Apple preserves kneaded
  A special loaf of bread
  The finest North American wheat and
  Uses pure fresh cream from Hokkaido
  The dough baked with great care using the hot water method
  A blend of fragrant Darjeeling tea leaves and powder 🫧🫖
  The youthful and refreshing scent of Darjeeling
  It spreads all day ❤️
  
  The apple preserve 🍎 adds just the right amount of sweetness and flavor, and at the same time you can enjoy the crunchy texture of the apple 😊✨
  
  We are accepting reservations ♡
  
  SAKImoto bakery Kofu Showa store
  Opening hours
  10:00am ~ 18:00am
  📞 0552880730

• ≪May Limited Bread [Gokusei Pistachio Bread]≫

  [October 2023, 4 21:17]

  
  Reservations have started for the May-limited bread, Gokusei Pistachio Bread 🍞 Dough combined with Canadian wheat and Hokkaido milk, which is said to be the finest, roasted pistachio, pistachio paste, powdered pistachio...See more

  May limited bread
  Reservations for Gokusei Pistachio Bread have started 🍞
  
  The dough is made from the highest quality Canadian wheat and Hokkaido milk.
  Roasted pistachios, pistachio paste, powdered pistachios,
  3 types of pistachios with different aromas and textures are wrapped in a marble shape and baked.
  Hokkaido milk 🥛 is the only water used when kneading the dough.The sweetness of milk combined with pistachio makes the flavor stand out more.
  In addition, by using the hot water method, the bread dough is finished with a soft and moist texture ☺️
  The recommended arrangement is chocolate sauce topped with strawberries and cassis.
  The freshly sour and sweet berries are the best match for the bread with the soft and elegant aroma of pistachio.
  A one-month limited bread with a beautiful contrast of green and white marbles.
  
  【Selling price】
  ASK
  
  We accept reservations via the app or by phone.
  
  SAKImoto bakery Kofu Showa store
  ☏0552880730
  Opening hours
  10:00am ~ 18:00am