Update: 23.09.14
A nostalgic meringue lemon pie representing the Showa era.I haven't seen it very often lately, but when it comes to French retro sweets, this tarte ocitron is one of them.Tartlets, tart lemon cream made from 100% squeezed lemon juice, and fluffy meringue create the perfect harmony of the trinity.The fluffy meringue has an old-fashioned shape with sharp horns, but the stylish visual of a snowy mountain is also innovative.
A cute patisserie with a focus on natural ingredients and sweets made using traditional French confectionery techniques.The appeal of Mobebe Nature is that it can be used not only as a gift, but also for everyday use.The lineup of freshly baked sweets that are not individually wrapped is just like a bakery.It is no exaggeration to say that Madeleines are synonymous with France, and are fluffy with eggs and butter.Crispy and fragrant on the outside, moist and delicious on the inside, you can always enjoy the freshly baked deliciousness.
bebe nature
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21-15 Otamachi, Kofu City, Yamanashi Prefecture
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