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Release: 24.06.06
Kai Tonkotsu Ramen Buchan / Kofu City
(+Boiled egg topping…120 yen)
Super thin straight ramen noodles
Shellfish soup, pork bone
Grilled char siu, rare char siu, wood ear mushroom, green onion, seaweed, boiled egg (toppings)
Sponsoring
Ramen Ingredients
Noodles, soups and ingredients
The creamy white soup, which combines the flavor of shellfish such as scallops, clams, and clams with a rich pork bone soup, is rich and has a refreshing aftertaste.
The creamy soup mixes well with the ultra-thin ramen noodles, and you can choose the firmness of your choice: barikata, kata, normal, or soft.
The best part is that you can enjoy both the fragrant char siu that melts in your mouth and the rare char siu that has been cooked at a low temperature to become moist and juicy.
You'll fall in love with the harmony of shellfish and pork bones.
About the Store
About the store
A small shop with only 7 seats at the counter.
You buy a meal ticket from the ticket vending machine at the entrance, and you have to drink your own water.
It doesn't take long to serve the food, and it's quick and efficient.
In addition to manager Juri's special seasoned rice, the char siu rice bowl, which you can choose to have grilled or rare, is also popular.
Sponsoring
Kai Tonkotsu Ramen Bu-chan
| Address | 8-1-5 Kokubo, Kofu City, Yamanashi Prefecture |
|---|---|
| Opening hours | 10:00～15:00 |
| Closing days | Wednesday / Sunday |
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This article was created based on interviews and proofreading.The content of the article is based on information as of November 2024, 06, but may differ from the latest information.Thank you for your understanding.
