Ichifuku Fujiyoshida store / Fujiyoshida city

The light, unobtrusive soy sauce soup and the smooth, chewy, easy-to-eat thin, curly noodles bring out the noodles' natural flavor.

It's no wonder that Ichifuku has such an overwhelming number of fans, as they spare no effort, make everything by hand and stick to their unique Ichifuku flavor.

The special bamboo shoots, which take three days to complete, are so tasty they're the star of the dish!

The juicy, thickly cut pork slices are not too soft, have just the right amount of elasticity, and are full of meaty flavor.

Another great thing about this dish is the pleasant feeling of calm satisfaction that washes over you after you've finished eating.

Although there are only 12 seats at the counter, you can relax and enjoy their signature noodles.

Orders are made verbally and paid afterwards.

The tsukesoba and side dishes of kalbi donburi and gyoza are also available for takeout, so they are likely to become popular as a lunch option for nearby offices.