Raw Soba Kiri - Kofu City / Soba / Izakaya | Recommended store for regular office workers

Release: 2022.08.05

Raw soba Kiri Seiro Soft drink Chicken offal simmered Tan

Raw sobaSoba/Izakaya[ Kofu City North Exit ]

Since its establishment in 1967, this famous soba restaurant has continued to fill the stomachs of local businessmen and regular customers.The izakaya menu is also abundant, and the names of the items that are likely to go well with alcohol are displayed on the counter!It is a popular restaurant that is crowded with many people every day seeking its unpretentious taste.

Seiro/650 yen

Various soft drinks / 300 yen

Nama soba kiri / Recommended dish for non-drinkers / Deep-fried whole chicken 968 yen

Nama soba Kiri / Recommended drink for those who don't drink / Soft drink 330 yen

If you visit here, you should try the soba first!Kirino soba is nihachi soba with a good balance between the flavor of buckwheat flour and the smooth texture.They are handmade in the store every day, so you can taste freshly made and boiled.If you dip it in the rich and rich sauce and slurp it all at once, the aroma and faint sweetness of the soba will spread in your mouth, and before you know it, you'll be able to finish one piece.At the end, it is a taste of connoisseurs to thoroughly enjoy the soup mixed with soba water.
There are three types of soft drinks: oolong tea, cola, and orange juice.

Boiled chicken offal / 650 yen

Dan (DAN)/¥600 (glass)

Nama soba cut / Recommended drink for those who drink / Boiled chicken offal / Dan (DAN) / 600 yen (glass)

Kirino Tori Motsuni is one of the must-try menu items. The owner of the store, who won the Kofu Tori Motsuni Championship in the B-1 Grand Prix 2010, makes the Tori Motsuni with plenty of rich sweet and spicy sauce, giving you a satisfying taste.The different textures of liver and heart are also fun, and it is an irresistible dish that goes well with sake.
Among the various alcoholic beverages such as shochu and wine, the sake lineup is a must-see.Kiri has an assortment of local sake, and Sasaichi Sake Brewery's DAN has a deep sweetness unique to unblended sake that goes well with boiled chicken offal.