Release: 23.12.14
Torimura is a long-established izakaya located in Sumiyoshi, Kofu City.When you enter the store, which is marked by a large red lantern, you will be greeted by the smiling owner and the pleasant smell of yakitori.
The spacious interior has raised table seats and counter seats, and is used for a variety of occasions.In addition to the traditional yakitori menu, there are also a la carte dishes such as chicken stir-fried with special sauce and garlic and tuna steak.
1 bottle/200 yen~
There are about nine types of skewers in the lineup, including the plump green onion and the heart, which is so popular that many people say, ``I fell in love with Torimura's heart after eating it!'' By carefully grilling each piece over charcoal, the outside is crispy and the inside is fluffy and fragrant. Rather than ordering one bottle at a time, customers often order ``a selection of several bottles,'' and the owner will serve them in an assortment of their choice.Homemade sauce is also good!Just the right amount of salt is also good!Enjoy delicious skewers with beer or sake.
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This “Yakitori” will be the final installment of this series.
We are also planning a series in a new format, so stay tuned!
Thank you for reading for a long time.
Everything from yakitori to chicken dishes is delicious!
This is a yakitori restaurant that has been around for a long time, and I go there often.I love the aromatic green onions.