Outsider Brewing / Kofu City
A small brewery in Kofu with many fans all over the country.
The beer woven by Momoko Kobayashi, a female brewer who inherits the will of Satoshi Niwa, a master of the craft beer world, is not only highly technical, but also full of originality, with a delicate and gorgeous taste.
Bouquet Beljan Wit, a white beer that uses peach yeast from the prefecture, has gained overwhelming support from women for its sweet scent and slight acidity unique to peaches.
A blend of three types of herbs, juniper berry, elderflower, and chamomile, the fruitiness of peach yeast is accompanied by a unique hop scent.It is refreshing and refreshing, and the smooth throat that you can drink with a chewy texture is attractive.
Drunk Mank Tripel, a high-alcohol beer that also uses peach yeast, has a mango-like scent and is perfect for beer connoisseurs.
In addition, there is also a diamond graph cider that uses plenty of Muscat Berry A from the prefecture, which is familiar with red wine.There are only a few bottles left for sale here.
At Hops & Herbs, a directly managed store on the 2nd floor, you can enjoy craft beer and delicious snacks, and bottles are also available (for details).055-223-2622Inquire up to).
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