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La Collina
La Collina
[Yamanashi City / Western Cuisine]
A wonderful view overlooking Mt. Fuji and the Kofu basinFruit Park Fujiya Hotel..It is also popular as a resort on a hill where you can feel the seasonal breeze while keeping the arrangement of a long-established luxury hotel.Authentic dining with a sense of class in such a hotelLa Collina".Breathtaking views and superlative hospitality promise gastronomic time.
In the daytime, you can see the magnificent Mt. Fuji, the refreshing breeze blows through the hills, and the soft sunlight shines down.A beautiful night view that catches your eye at night spreads out below you, making it the perfect location to color your anniversary day or night.
Go up the photogenic stairs of Fruit Park Fujiya Hotel to the 2nd floor.
The dining room, where you can enjoy wine and food with spices of luxurious scenery, creates a cozy time with a space filled with a moderately profound feeling.
Enjoy the depth of simply eating high-quality materials
Chef special dinner course
1 yen (tax included)
On the anniversary, we recommend the chef's special dinner course, which changes with the seasons, once every two months.Not to mention the dishes of fish and meat, the appetizers that make you feel the seasons are very attractive!
The red sea bream carpaccio has a wonderful dressing specially made by the hotel, and when you taste it with seasonal new onions, it is wrapped in a faint natural sweetness and makes a perfect balance.
Deep-fried asparagus bread crumbs, fried whole, is a gorgeous gem with a crispy batter.Served with prosciutto, it goes well with wine.While having a simple taste, the delicate handiwork and carefully calculated fried food sublimate into a beautiful appetizer unique to the hotel. The polite explanation given one by one also raises expectations for cooking.
The fish dish is salmon grie honey mustard sauce.The rich and rich taste of honey and mustard wraps the mellow, greasy salmon.Millefeuille of potatoes served with salmon leads to a sophisticated and high-quality dish.
Mainly with domestic beef fillet poire spring cabbage rolls.As expected, the presentation is beautiful to remind you of the dignity of a long-established hotel, and let's enjoy an elegant time with sophisticated and high-quality service.
A mysterious Western cuisine based on French cuisine, woven in an arrangement regardless of genre.You can fully enjoy the real pleasure of the hotel restaurant, which will satisfy the time of adults.
One of the attractions is the alcohol that you can enjoy with the course meals, which has a wide selection of wines from the prefecture.The recommended white wine, Lumiere's Kokoushu, is thick, mellow and easy to drink, and goes well with food.
The magnificent view that spreads out of the window will also be an exciting production effect and will liven up the special time.
At the end of the course is a beautiful dessert of strawberry and orange compote and matcha brownie.Served with sorbet with an orange flavor, it is fruity and refreshing.If you tell us that it is an anniversary at the time of booking, it will also be a message plate, so let's say a word.
A high-class time to relax in the hotel dining where you can enjoy the dignity and tranquility.A happy time brought by beautiful views and sophisticated cuisine.It must be a special memorial for an important day, where you want to emphasize quality in food, space, service, location, etc.
* Course content changes seasonally.The contents are from the menu in May 2020.
Anniversary benefits
* At the time of booking, tell that "PORTA anniversary privilege use"
* Expiration date: End of May 2021
After the interview ...
A hotel restaurant with a slightly high threshold.But when you visit, you will find a luxurious space that is very comfortable and invites you to relax.This may be the hotel's greatest hospitality.
The high-quality space and food that adults like, full of premonitions that color various scenes, should leave a vivid memory in your heart.
Shop information
Anniversary restaurant list
