"CISCO COFFEE" in Fujikawaguchiko-machi will reopen on July 2024, 7 to celebrate its 1th anniversary! A new brunch menu has been introduced, and it is already very popular as you can enjoy brunch in a San Francisco atmosphere with the idea of ​​"letting you have a relaxing and elegant time!"

There will be a take-out ordering counter outside, where customers can order not only for takeaway, but also from here if they are sitting on the terrace.

The brunch menu includes a "Continental" set with yogurt and bread, an "American" set with a "Continental" and a skillet filled with sausages and bacon, as well as a lineup of "sandwiches" and "pancakes."
This time I decided to order their recommended "American"!

Yogurt with honey. Pour fruit and homemade granola on top.
There are three types of bread available: croissants, pain au chocolat, and petit bread. The dough is imported from France and baked in-house, so it's crispy and fluffy. The whipped butter, an original blend of butter, fresh cream, and rock salt, makes it even more delicious!

And then there's the skillet of hot and juicy bacon, meatloaf, and sausage! It uses Fujigatake Pork, a branded pork from Lake Yamanaka, and the more you chew it, the more the sweet juices overflow. There are also potatoes hidden underneath, so it's very filling.

The coffee is dark roasted using beans roasted in San Francisco, making it refreshing and easy to drink. It also comes with a choice of orange or guava juice, so you'll be very satisfied.

On your days off, why not wake up late and enjoy the brunch menu at CISCO COFFEE?