Bang You Burger, whose landmark is a stylish wood-grained kitchen car, is now introducing the "Black Bang You Burger", available only on Mondays! The Smash Burger, which is available only on Fridays, has a patty with a curveball, and this one has a bun with a curveball, so I used a pitch-black bun made with bamboo charcoal.

Based on the most popular cheeseburger "Banyu Burger", Tanokanda Coffee's coffee beans are coarsely ground and coated on both sides of the patty, and thinly ground coffee beans are sprinkled on top of the cheddar cheese. This adds a unique depth of flavor to the juicy and rich flavor of the 2% beef patty, which is a blend of two types: shoulder loin and seaweed.
Enjoy a guilt-free burger with bamboo charcoal, which has a high detox effect!

Speaking of Yoshida's udon, it is known for its chewy texture and firmness, and its soup is a blend of soy sauce and miso.
Here is an original yakisoba that pays homage to Yoshida's udon. The ingredients are faithful to the basics: cabbage, wakame seaweed, and shigureni horse meat. It comes with miso soup, fried egg, and sardine, so you can enjoy different flavors as you like.

This bamboo charcoal black noodle version of yakisoba was created in collaboration with local udon restaurant Yoshida no Udon Fujiya.Since it is boiled and then stir-fried, it is not too hard and chewy, making it easy to eat.
It's not a sauce flavor, but a ``Yoshida udon flavor'' that you can easily enjoy. The crunchiness of the fried egg is a great accent, and you'll probably be able to eat it till the end without getting bored.

This is the signature menu of Mr. Santo, who has a reputation for dishes with the theme of fermentation and medicinal dishes. The beautiful dress de omelet rice is a herbal medicinal dish that uses bamboo charcoal for both the eggs and rice, and uses naturally brewed seasonings.

The original demi-glace sauce is made with a combination of dashi stock, tamari soy sauce as a secret ingredient, and aromatic vegetables and beef shank simmered for a long time. With 3 types of small side dishes, soup, and salad to choose from, it's extremely filling!

This coffee stand is run by a long-established tile shop that has been in business for over 100 years, so the cups, saucers, and plates made from tiles have a beautiful oxidized silver finish that adds to the special feel.
And the menu also has icci KAWARA's unique sensibilities! The Kawara Latte, which is made with espresso and mineral-rich bamboo charcoal powder, has a black and white gradation that makes it look like a painting. The taste of the coffee brewed with a roof tile dripper is also unique and exceptional.

Inside the black bread mixed with activated charcoal powder is a combination of ham and cheese on an iron plate. The hot sandwich, pressed in a sandwich maker, is crunchy and fragrant, and the melting cheese whets the appetite.

Onigawara Ice Monaka (2024 yen), which will be released in April 4, is also rapidly gaining popularity! Bamboo charcoal milk ice cream sandwiched between crisp monaka leaves adds a visual impact to the classic deliciousness, and is sure to become a hot topic of conversation.
Also within Yamanashi Gakuin Universityicci KAWARA COFFEE SALONFor a limited time, you can also enjoy Kawara soft serve ice cream and Kawara roll cake.

Lape original art smoothie with ``charcoal cleanse'' loved by celebrities all over the world. Focusing on the high detox power and beauty effects of activated charcoal, the product not only tastes great but also has a photogenic visual that is truly art!

Flavors change daily, including banana, mango, strawberry, and blueberry. The sourness of yogurt is mixed with the aroma and taste of fruit, allowing you to enjoy a slightly healthier cafe time than usual.
* Monochrome smoothies are available from 14:00.Negotiable at other times

The cafe and shop attached to Kawaguchiko's first winery, Seven Cedars Winery, has a chic, calm and luxurious atmosphere. Enjoying soft serve ice cream in such a stylish space is just boring!

The monochrome soft-serve ice cream that stands out is made using the finest bamboo charcoal with fine particles from Tangi, Tsuru City. If you can expect a detox effect in addition to the mellow milk taste, this is a great guilty-free sweet.

The concept is ``Mom's Snacks'' for busy moms who want to make something for their children but can't find the time to make it themselves. The completely original muffins, which do not use butter, flour, or white sugar, have been created through repeated trial and error to create a taste that truly makes you feel ``delicious!''
Made with luxurious domestic rice and fresh eggs from the foot of Mt. Fuji, blended with bamboo charcoal and bitter couverture chocolate, and almond powder for a slightly rich feeling.

Various types appear depending on the season, but we recommend this one, which has navel orange and yuzu jam, which brings a refreshing breeze. I'm also happy to see that they choose yuzu, navel, and other products that are free of pesticides as much as possible.
There is no physical store, but a takeout station on the 1st floor of Fujisan Station Q Sta.my coffeeCurrently on sale on consignment. Frozen mail order is also available via Instagram DM.