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[Small bread workshop RISORA / Kai City] Chewy bread made with natural yeast ♪ Opening on November 2023, 11

Release: 2024.02.15

[Small bread workshop RISORA / Kai City] Chewy bread made with natural yeast ♪ Opening on November 2023, 11

Small bakery RISORA

"Small Bread Studio RISORA" is located in a residential area in Ryuo, Kai City, and is open only on Thursdays, Fridays, and Saturdays. I opened a workshop/store in my garden on November 2023, 11.

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Small bakery RISORA

It's a very small shop, so only one group can enter at a time. The pleasant aroma of freshly baked bread fills the air and makes you feel happy.

Small bakery RISORA
Small bakery RISORA

They are very particular about the flour they use, and after repeatedly experimenting with different types of flour to match the type of bread, the owner carefully selects the one that he thinks is the most delicious. Currently, he uses four different types of flour to create recipes depending on the type of bread.

Small bakery RISORA

When he encountered bread made with natural yeast, he was impressed by its deliciousness and became obsessed with bread making, saying, ``I want more people to easily experience the appeal of natural yeast.'' I also like that each item is small and reasonably priced so that you can eat a variety of different types.

Small bakery RISORA

Our bagels, which are made without oil or fat, are very popular due to their chewy and chewy texture. We recommend eating plain and making it into a bagel sandwich with your favorite toppings. When you rebake the new sesame cheese bagel, you can enjoy both chewy and fluffy flavors.

Small bakery RISORA

Today we purchased sesame cheese bagels, salt bread and sausage bread made with oatmeal dough, and whole wheat bread packed with figs and walnuts ♡
Oatmeal dough is so delicious!? Once you take a bite, you'll definitely fall in love with it. It is rich in dietary fiber, has a crispy and fragrant exterior, and is moist and fine-grained on the inside. It's easy to eat for both children and adults, and it's a flavor you'll never get tired of eating every day.

Small bakery RISORA

With natural yeast bread, you can enjoy the natural sweetness of figs and the aroma of walnuts, while savoring the gentle flavor created by the yeast. All of the breads have a strong flavor from the flour, and the dough is extremely delicious!
They also have scones available on Saturdays, so you should definitely check it out.

Sponsoring

Small bakery RISORAChiisanapankoubou Risona

Address 942 Ryuo, Kai City, Yamanashi Prefecture
Opening hours Thursday, Friday, Saturday
11:00-17:00 *Ends as soon as it runs out
Closing days Sunday to Wednesday *Irregular holidays available
TEL 070-4235-7663
Parking Yes (3-4 units)
main
Menu
  • Plain bagel 200 yen
  • Sesame cheese bagel 220 yen
  • Sausage bread made with oatmeal dough 110 yen
  • Salt bread made with oatmeal dough 180 yen
  • Whole grain figs/walnuts 250 yen
  • Scones 180 yen and up *Saturdays only
Open date 2023.11.04

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This article was created based on interviews and proofreading.The content of the article is based on information as of November 2024, 02, but may differ from the latest information.Thank you for your understanding.

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